dinner menu list
Spanakpita Platter
Fine Layers of Phyllo Pastry Filled with Spinach and Feta Cheese Served
with Rice, Greek Salad and Roasted Potatoes
Fettuccini Primavera
Fettuccini and Vegetables tossed in basil, garlic, and Homemade Tomato
Sauce
Vegetarian Delight
Grilled Vegetables topped with Tomato Sauce and mixed Cheese Served with
Fettuccini in a Tomato Sauce